Wholegrain Rice Cakes

Discover the light and crunchy goodness of salted brown rice cakes. These rice cakes deliver a delicious combination of mildly nutty flavour from brown jasmine rice infused with world-famous Kep sea salt from the southern coast of Cambodia. Enjoy with your favourite toppings or on their own.

- IBIS's farmers grow a long grain jasmine rice variety known locally as Phka Rumdoul, voted as the best rice in the world

- IBIS Rice is a conservation project set up by the Wildlife Conservation Society

Ingredients: Organic Brown Jasmine Rice, Kep Sea Salt

Allergens: None