Gluten Free Tagliatelle (BB 04/05/24)

Handcrafted with care by attentive hands “As Passion Commands”. The selection of the best gluten-free corn and rice flours ensures a refined and balanced taste. The bronze drawing and the slow drying give the Maidea Gluten Free pasta an excellent cooking resistance.

Ingredients: Corn Flour, Rice Flour, Water

Allergens: None